McCain Frozen Straight Cut Fry Chips 900g

Description Made using only the best quality locally grown potatoes, McCain Fry Chips are the traditional favourite. Golden on the outside, soft and fluffy on the inside. Features No peeling or chopping required Ready to cook No preservatives Usage Add oil to a deep frying pan. Heat oil to 175°C. Add 1 chip to test. If the chip floats it is ready for frying. Add the rest of the McCain Fry Chips to the oil and fry for 3 – 3½ minutes until crispy and light golden in colour. Drain, season and serve. Storage Before opening: keep frozen at -18°c or below. After opening: close the bag and keep frozen at -18°c or below.